Peanut Butter & Swiss Cacao Frappeketo™

Peanut butter and chocolate are a match made in heaven. We’ve taken this duo, made it keto-apprüved, and packed with Pure Therapeutic Ketones®!

 

Peanut Butter & Swiss Cacao Frappeketo™

Ingredients:

2 tablespoons peanut butter (Or favorite nut butter)
1 cup milk of choice
1 packet KETO//OS® NAT™ Swiss Cacao
1 -2 cups ice

 

Instructions:
  1. Place all ingredients in blender and pulse until smooth.

 

What is your favorite Frappketo™? Email us your recipe to YUM@pruvithq.com and we’ll feature it on our blog! Share this Pinterest so everyone can enjoy!

 

Comments

  1. Kathrine Ferrie says:

    Gonna try this for my afternoon ketones tomorrow. Instead of plain ice, though, I’ll be using a couple frozen coffee cubes (depends the cocao). Can hardly wait for tomorrow!

    • Prüvit HQ says:

      Sounds delicious! 🙂

  2. Lisa says:

    Will you be making a nat version of Swiss Cacao? I notice you are not selling any of the max ketones anymore so not sure where to purchase more. Thanks!

    • Prüvit HQ says:

      Yes, KETO//OS® NAT™ Swiss Cacao will be happening! Our lab ninjas are int the process of perfecting it as we speak!

  3. Lisa says:

    This looks amazing! I don’t see the macros on the recipe. I do on the others. Can you post them? Thanks

    • Prüvit HQ says:

      They disappeared! We’ve added them above again.

      This makes 1 serving. Using natural peanut butter and unsweetened almond milk, the macros are: 4.1g Net Carbs, 16g Fat, 7.8g Protein

      🙂

  4. Robin Archer says:

    I like using the PB Fit peanut butter powder and about a tablespoon of chia seeds.

  5. Eric says:

    What kind of almond milk are you using? Vanilla or regular?

    • Prüvit HQ says:

      We used regular, but vanilla would be tasty too! As long as it is unsweetened almond milk, any kind will do!

  6. Jessica Burke says:

    Why am I making a frozen drink when it’s FREEZING OUTSIDE?!? Well I couldn’t resist… This just sounded so darn good, and it was!!! I ended up using almost 2 cups of heavy cream to get the liquid consistency needed, but oh man was this yummy!

  7. Kay Clare says:

    How many net carbs?

    • Prüvit HQ says:

      We have added the macros above!

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